- Joined
- Mar 26, 2022
- Messages
- 127
The ingredient calculations are not adding up to what they should be when using the % is based on “total batch”. For example, in this particular formula linked below, I have Sodium Lactate at 2% of total batch, and it calculates out to 117.63g; however, if the 2% is based on the total batch weight, which is 7142.82g, it should have calculated out to 142.85g. There are multiple ones on this formula that are not calculating right. This is just an example.